Saturday 22 February 2014

Another Tasty Delight from Tootoomoo!


Recipe of the Week

Our friends at Tootoomoo have sent us another amazing recipe to share with you.

We have built a great relationship with Tootoomoo over the last few months and not only are they providing us with some great recipes to share with you but they also now offer all clients of All About You 20% discount on their take away menu and are also sponsoring our Client of The Month award here at the studio by giving our lucky winner a free meal for two to celebrate their achievements with us!

Duck and watermelon salad



Ingredients
·         Watermelon, cut into roughly 2cm2, allow 5 cubes per portion
·         Mint and coriander leaves, small handful
·         Roasted cashew nuts, small handful
·         Chopped lettuce
·         Cucumber cut into bite size
·         Julienne of carrot

Dressing
·         Melt palm sugar (or just brown) and fish sauce in 1:1 ratio on low heat, set aside to cool (garlic optional)
·         Hoi sin sauce

Simply toss all ingredients into a mixing bowl with dressing. Amount of dressing should be just enough to coat the ingredients but not drenching them.
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